Principles of Nutrigenetics and Nutrigenomics: Fundamentals of Individualized Nutrition

ریال7.504.000
Title: Principles of Nutrigenetics and Nutrigenomics: Fundamentals of Individualized NutritionAuthors: Raffaele De Caterina, J. Alfredo Martinez, Martin KohlmeierISBN: 9780128045879Publisher: Academic

Superhero Nutrition

ریال2.716.000
Title: Superhero NutritionAuthors: Steve Zim, Steven StiefelISBN: 1643164457Publisher: Primedia eLaunch LLCYear: 2018Page: 194Language: English

Trends in Personalized Nutrition

Title: Trends in Personalized NutritionAuthors: Charis M. GalanakisISBN: 9780128164037Publisher: Academic PressYear: 2019Page: 351Language: English

Nutrition : an applied approach

ریال11.018.000
Title: Nutrition : an applied approachAuthors: Janice Thompson; Melinda ManoreISBN: 9780134516233Publisher: Year: 2018Page: 787Language: English

Nutrition

ریال14.490.000
Title: NutritionAuthors: Paul InselISBN: 9781284100051Publisher: Year: 2017Page: 1035Language: English

Nutrition and Disease Management for Veterinary Technicians and Nurses

ریال3.780.000
Title: Nutrition and Disease Management for Veterinary Technicians and NursesAuthors: Ann Wortinger; Kara BurnsISBN: 1118509277Publisher: Wiley-BlackwellYear: 2015Page: 270Language: English

Baking Technology and Nutrition: Towards a Healthier World

ریال3.192.000
Title: Baking Technology and Nutrition: Towards a Healthier WorldAuthors: Stanley P. Cauvain; Rosie H. ClarkISBN: 9781119387121Publisher: John Wiley & SonsYear:

Food Neophobia: Behavioral and Biological Influences

ریال6.034.000
Title: Food Neophobia: Behavioral and Biological InfluencesAuthors: Steve Reilly (Editor)ISBN: 9780081019313Publisher: Woodhead PublishingYear: 2018Page: 431Language: English

Feed Additives: Aromatic Plants and Herbs in Animal Nutrition and Health

ریال5.152.000
Title: Feed Additives: Aromatic Plants and Herbs in Animal Nutrition and HealthAuthors: Panagiota Florou-paneri (editor), Efterpi Christaki (editor), Ilias Giannenas

Agri-food Industry Strategies for Healthy Diets and Sustainability: New Challenges in Nutrition and Public Health

ریال4.018.000
Title: Agri-food Industry Strategies for Healthy Diets and Sustainability: New Challenges in Nutrition and Public HealthAuthors: Francisco J. Barba (editor),

Nutrition and Dietetics

ریال9.464.000
Title: Nutrition and DieteticsAuthors: Shubhangini A JoshiISBN: 9789339220167Publisher: McGraw-Hill EducationYear: 2015Page: 676Language: English

Flour: Production, Varieties and Nutrition

ریال5.068.000
Title: Flour: Production, Varieties and NutritionAuthors: María Dolores Torres PérezISBN: 1536137618Publisher: Nova Science Pub IncYear: 2018Page: 362Language: English

Nutrition Therapy and Pathophysiology

ریال14.224.000
Title: Nutrition Therapy and PathophysiologyAuthors: Marcia Nelms; Kathryn P. SucherISBN: 1305111966Publisher: Cengage LearningYear: 2015Page: 1016Language: English

Baking Technology and Nutrition: Towards a Healthier World

ریال3.192.000
Title: Baking Technology and Nutrition: Towards a Healthier WorldAuthors: Stanley P. CauvainISBN: 2019017437Publisher: John Wiley & SonsYear: 2019Page: 228Language: English

Advanced Human Nutrition

ریال6.832.000
Title: Advanced Human NutritionAuthors: Denis M. Deeiros, Robert E. C. WildmanISBN: 9781284123074Publisher: Jones & Bartlett LearningYear: 2018Page: 488Language: English

Medical nutrition therapy simulations

ریال2.058.000
Title: Medical nutrition therapy simulationsAuthors: SeAnne Safaii-WaiteISBN: 9781284161076Publisher: Year: 2019Page: 147Language: English

Advanced Medical Nutrition Therapy

ریال11.704.000
Title: Advanced Medical Nutrition TherapyAuthors: Kelly Kane, Kathy PrelackISBN: 9781284042634Publisher: Jones & Bartlett LearningYear: 2018Page: 836Language: English

Clinical Sports Nutrition

ریال13.846.000
Title: Clinical Sports NutritionAuthors: Louise Burke, Vicki DeakinISBN: 1743073682Publisher: McGraw-Hill Education LtdYear: 2015Page: 989Language: English

Preparation and Processing of Religious and Cultural Foods

ریال6.104.000
Title: Preparation and Processing of Religious and Cultural FoodsAuthors: Ali, Eaqub; Nizar, Nina Naquiah AhmadISBN: 9780081018934Publisher: WPYear: 2018Page: 436Language: English

Preparation and Processing of Religious and Cultural Foods

ریال10.234.000
Title: Preparation and Processing of Religious and Cultural FoodsAuthors: MD Eaqub Ali; Nina Naquiah Ahmad NizarISBN: 0081018924Publisher: Woodhead PublishingYear: 2018Page:

An Introduction to Rice-Grain Technology

ریال4.242.000
Title: An Introduction to Rice-Grain TechnologyAuthors: K R Bhattacharya; Syed Zakiuddin AliISBN: 9380308582Publisher: WPI PublishingYear: 2015Page: 303Language: English

Food Nutrition, Science and Technology

ریال8.022.000
Title: Food Nutrition, Science and TechnologyAuthors: Neelam Singh; I. S. SinghISBN: 9385059432Publisher: Woodhead Pub IndiaYear: 2018Page: 573Language: English

Public Health and Nutrition in Developing Countries (Part I and II)

ریال17.514.000
Title: Public Health and Nutrition in Developing Countries (Part I and II)Authors: Sheila Chander VirISBN: 9380308752Publisher: CRC PressYear: 2015Page: 1251Language:

Evaluation technologies for food quality

ریال11.900.000
Title: Evaluation technologies for food qualityAuthors: Wang, Xichang; Zhong, JianISBN: 9780128142189Publisher: Woodhead PublishingYear: 2019Page: 850Language: English