Title: Integrating nutrition into practiceAuthors: Mary J. Marian, Gerard E Mullin MDISBN: 978-1-1382-9475-2Publisher: CRC Press;Taylor & FrancisYear: 2018Page: 509Language: English
Title: Chemical Contaminants and Residues in Food, Second EditionAuthors: D Schrenk, Alexander CartusISBN: 978-0-08-100674-0Publisher: Woodhead PublishingYear: 2017Page: 620Language: English
Title: Metabolism and Pathophysiology of Bariatric Surgery. Nutrition, Procedures, Outcomes and Adverse EffectsAuthors: Victor R. Preedy, Rajkumar Rajendram, and Colin
Title: Pediatric and adult nutrition in standard, chronic diseases, and intellectual and developmental disabilities : prevention, assessment, and treatmentAuthors: Shirley
Title: Early Nutrition and Long-Term Health: Mechanisms, Consequences, and OpportunitiesAuthors: Jose M. Saavedra, Anne M. DattiloISBN: 0081001681Publisher: Woodhead PublishingYear: 2017Page:
Title: The Vitamins, Fifth Edition: Fundamental Aspects in Nutrition and HealthAuthors: Gerald F. Combs Jr., James P. McClungISBN: 978-0-12-802965-7Publisher: Elsevier;Academic
Title: Molecular, genetic, and nutritional aspects of major and trace mineralsAuthors: James F CollinsISBN: 978-0-12-802168-2Publisher: Elsevier;Academic PressYear: 2017Page: 578Language: English
Title: L-Arginine in Clinical NutritionAuthors: Vinood B. Patel, Victor R. Preedy, Rajkumar Rajendram (eds.)ISBN: 978-3-319-26007-5Publisher: Humana PressYear: 2017Page: 652Language: English
