Title: Chemical Contaminants and Residues in Food, Second EditionAuthors: D Schrenk, Alexander CartusISBN: 978-0-08-100674-0Publisher: Woodhead PublishingYear: 2017Page: 620Language: English
Title: Soft drink and fruit juice problems solvedAuthors: Ashurst, P. R.; Hargitt, Robert; Palmer, FionaISBN: 9780081009185Publisher: Woodhead PublishingYear: 2017Page: 238Language:
Title: Guava : cultivation, antioxidant properties and health benefitsAuthors: Murphy, AlbertISBN: 9781536107876Publisher: Nova Science PublishersYear: 2017Page: 128Language: English
Title: Metabolism and Pathophysiology of Bariatric Surgery. Nutrition, Procedures, Outcomes and Adverse EffectsAuthors: Victor R. Preedy, Rajkumar Rajendram, and Colin
Title: New Aspects of Meat Quality: From Genes to EthicsAuthors: Peter P. Purslow (Eds.)ISBN: 9780081006009Publisher: Woodhead PublishingYear: 2017Page: 704Language: English
Title: Marine Enzymes Biotechnology: Production and Industrial Applications, Part III – Application of Marine EnzymesAuthors: Se-Kwon Kim and Fidel Toldrá
Title: Marine Enzymes Biotechnology: Production and Industrial Applications, Part II – Marine Organisms Producing EnzymesAuthors: Se-Kwon Kim and Fidel Toldrá