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Title: Advanced nutrition and dietetics in diabetesAuthors: Goff, Louise(Editor);Dyson, Pamela(Editor)ISBN: 9780470670927Publisher: Wiley-Blackwell; John Wiley & SonsYear: 2016Page: 352Language: English
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Title: Biodiversity, Food and Nutrition: A New Agenda for Sustainable Food SystemsAuthors: Danny Hunter, Teresa Borelli, Eliot GeeISBN: 0367141507Publisher: RoutledgeYear:
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Title: Innovative thermal and non-thermal processing, bioaccessibility and bioavailability of nutrients and bioactive compoundsAuthors: Elsevier (Amsterdam).; Barba, Francisco JISBN: 9780128141748Publisher:
Title: Applications of genetic and genomic research in cerealsAuthors: Korzun, Viktor; Miedaner, ThomasISBN: 9780081021637Publisher: Elsevier woodhead publishing., United KingdomYear: 2019Page:
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Title: NutritionAuthors: Paul Insel, Don Ross, Kimberley McMahon, Melissa BernsteinISBN: 1284100057Publisher: Jones & Bartlett LearningYear: 2016Page: 1035Language: English
