Title: Nutrition for Health and Health CareAuthors: Linda Kelly DeBruyne, Kathryn PinnaISBN: 0357022467Publisher: Cengage LearningYear: 2019Page: 789Language: English
Title: Oxford handbook of nutrition and dieteticsAuthors: Gandy, Joan;Holdsworth, Michelle;Madden, AngelaISBN: 9780199585823Publisher: Oxford University PressYear: 2018Page: 773Language: English
Title: Nutrition and Health: Preventive NutritionAuthors: Bendich, AdrianneISBN: 9783319224305Publisher: Springer International PublishingYear: 2016Page: 913Language: English
Title: Nutrition for Health, Fitness and SportAuthors: Melvin Williams, Eric Rawson, David BranchISBN: 0078021359Publisher: McGraw-Hill EducationYear: 2016Page: 705Language: English
Title: Advanced Medical Nutrition TherapyAuthors: Kelly Kane, Kathy PrelackISBN: 9781284042634Publisher: Jones & Bartlett LearningYear: 2018Page: 836Language: English
Title: Preparation and Processing of Religious and Cultural FoodsAuthors: MD Eaqub Ali; Nina Naquiah Ahmad NizarISBN: 0081018924Publisher: Woodhead PublishingYear: 2018Page:
Title: Nutrition for Health, Fitness and SportAuthors: Melvin H. Williams, Eric S. Rawson, J. David BranchISBN: 0078021359Publisher: McGraw-Hill EducationYear: 2016Page:
Title: Wardlaw’s Contemporary Nutrition: A Functional ApproachAuthors: Gordon M. Wardlaw; Anne M. Smith; Angela L. ColleneISBN: 1259706605Publisher: McGraw-Hill EducationYear: 2017Page:
Title: Nutrition and integrative medicine: a primer for cliniciansAuthors: Bakhru, ArunaISBN: 9781498759489Publisher: CRC/Taylor & FrancisYear: 2019Page: 831Language: English
Title: Nutrition: Science and Applications, 2nd Canadian Edition.Authors: Grosvenor, Mary B.; Gurfinkel, Debbie; Smolin, Lori A.ISBN: 9781118878385Publisher: John Wiley &
