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Baking Technology and Nutrition: Towards a Healthier World

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Advanced Human Nutrition

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Medical nutrition therapy simulations

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Advanced Medical Nutrition Therapy

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Clinical Sports Nutrition

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Preparation and Processing of Religious and Cultural Foods

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An Introduction to Rice-Grain Technology

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Food Nutrition, Science and Technology

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Public Health and Nutrition in Developing Countries (Part I and II)

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Evaluation technologies for food quality

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