Title: Gluten-free ancient grains: cereals, pseudocereals, and legumes: sustainable, nutritious, and health-promoting foods for the 21st century
Authors: Awika, Joseph M.;Taylor, John Reginald Nuttall
ISBN: 9780081008669
Publisher: Woodhead Publishing
Year: 2017
Page: 358
Language: English
-30%
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Gluten-free ancient grains: cereals, pseudocereals, and legumes: sustainable, nutritious, and health-promoting foods for the 21st century
ریال7.160.000 ریال5.012.000
دسته: تغذیه, کتب علوم پزشکی
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