Title: Kent’s Technology of Cereals, Fifth Edition: An Introduction for Students of Food Science and Agriculture
Authors: Kurt A. Rosentrater, Anthony D Evers
ISBN: 0081005296
Publisher: Woodhead Publishing
Year: 2017
Page: 926
Language: English
-30%
Advances in sheep welfare : A volume in the Advances in Farm Animal Welfare series
ریال6.400.000 ریال4.480.000
Dietary Phosphorus: Health, Nutrition, and Regulatory Aspects
ریال7.760.000 ریال5.432.000
Kent’s Technology of Cereals, Fifth Edition: An Introduction for Students of Food Science and Agriculture
ریال18.520.000 ریال12.964.000
دسته: تغذیه, کتب علوم پزشکی
توضیحات
نظرات (0)
اولین کسی باشید که دیدگاهی می نویسد “Kent’s Technology of Cereals, Fifth Edition: An Introduction for Students of Food Science and Agriculture” لغو پاسخ
Shipping & Delivery
نقد و بررسیها
هنوز بررسیای ثبت نشده است.