Handbook on Natural Pigments in Food and Beverages. Industrial Applications for Improving Food Color

ریال7.112.000
Title: Handbook on Natural Pigments in Food and Beverages. Industrial Applications for Improving Food ColorAuthors: Reinhold Carle, Ralf SchweiggertISBN: 0081003714Publisher:

Innovative Food Processing Technologies. Extraction, Separation, Component Modification and Process Intensification

ریال6.818.000
Title: Innovative Food Processing Technologies. Extraction, Separation, Component Modification and Process IntensificationAuthors: Kai Knoerzer, Pablo Juliano, Geoffrey W SmithersISBN: 0081002947Publisher:

Handbook of nutrition and diet in therapy of bone diseases

ریال7.070.000
Title: Handbook of nutrition and diet in therapy of bone diseasesAuthors: Mahadevan, Daruka; Watson, Ronald RossISBN: 9086862780Publisher: Wageningen Academic PublishersYear:

Grapevine breeding programs for the wine industry : traditional and molecular techniques

ریال6.538.000
Title: Grapevine breeding programs for the wine industry : traditional and molecular techniquesAuthors: Reynolds, Andrew GordonISBN: 9781782420804Publisher: Woodhead PublishingYear: 2015Page:

Potato and sweetpotato in Africa : transforming the value chains for food and nutrition security

ریال9.296.000
Title: Potato and sweetpotato in Africa : transforming the value chains for food and nutrition securityAuthors: Jan Low, Moses Nyongesa,

Integrative Nutrition Therapy

ریال7.112.000
Title: Integrative Nutrition TherapyAuthors: Mary J. Marian, Gerard MullinISBN: 1466596139Publisher: CRC PressYear: 2015Page: 508Language: English

A Complete Course in Canning and Related Processes, Fourteenth Edition: Volume 3 Processing Procedures for Canned Food Products

ریال7.476.000
Title: A Complete Course in Canning and Related Processes, Fourteenth Edition: Volume 3 Processing Procedures for Canned Food ProductsAuthors: Featherstone,

Brewing Microbiology: Managing Microbes, Ensuring Quality and Valorising Waste

ریال6.790.000
Title: Brewing Microbiology: Managing Microbes, Ensuring Quality and Valorising WasteAuthors: Annie HillISBN: 1782423311Publisher: Woodhead PublishingYear: 2015Page: 485Language: English

Rapid Sensory Profiling Techniques: Applications in New Product Development and Consumer Research

ریال7.742.000
Title: Rapid Sensory Profiling Techniques: Applications in New Product Development and Consumer ResearchAuthors: J Delarue, B Lawlor, M RogeauxISBN: 178242248XPublisher:

Handbook of Antioxidants for Food Preservation

ریال6.902.000
Title: Handbook of Antioxidants for Food PreservationAuthors: Fereidoon ShahidiISBN: 1782420894Publisher: Woodhead PublishingYear: 2015Page: 493Language: English

Health of HIV Infected People: Food, Nutrition and Lifestyle with Antiretroviral Drugs

ریال8.232.000
Title: Health of HIV Infected People: Food, Nutrition and Lifestyle with Antiretroviral DrugsAuthors: Ronald Ross WatsonISBN: 0128007699Publisher: Academic PressYear: 2015Page:

Health of HIV Infected People: Food, Nutrition and Lifestyle with Antiretroviral Drugs

ریال8.862.000
Title: Health of HIV Infected People: Food, Nutrition and Lifestyle with Antiretroviral DrugsAuthors: Ronald Ross WatsonISBN: 0128007699Publisher: Academic PressYear: 2015Page: